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Well, It’s Been Too Long for 125 Years

In 1895, 16-year-old Lyman T. Davis appeared on the Streets of Corsicana Texas, and began selling his “ranch” chili from the back of a wagon in front of the Blue Front Saloon.
December 21, 2019

Czech Please

Sandy Ferrell begins her days at 1 a.m. so that her customers at Czech Please Microbakery have the freshest warm baked goodies each morning.
December 20, 2019

Hatch Green Chile Fest Returns to Paris

Hatch Chile Fest returns to the Market Square in Paris, Texas, on Saturday August 31, from 8 a.m. to 2 p.m. Roasted chile peppers from New Mexico, mariachi music, kids games, and burger sliders are all part of the festivities.
June 21, 2019

Former Bank Drive-Thru Now Serves Gourmet Coffee

The Pony Expresso is a locally-owned coffee house in downtown Canton. This charming establishment was once a drive-thru bank facility and was repurposed into a coffee house. The owner, Katie McFarland, opened the shop in November 2018 serving coffee and more to the residents and visitors of Van Zandt County.
April 15, 2019

East Texas Sip and Shop

East Texas Sip & Shop takes guests on guided tours to select wineries, breweries, restaurants, art galleries, and boutiques, promising discounts and a good time along the way.
February 22, 2019

Try the Pie at The Shed Cafe in Edom

On the regular dessert menu at The Shed Cafe in Edom are a variety of pies including Lemon, Chocolate and Coconut Meringue, Blackberry, Peach, Apple, and Chocolate, Coconut, and Reese’s Dream pies.
August 29, 2018

Bistro 1916 Offers New Menu

Bistro 1916, located inside the historic ML Edwards Co in Mount Vernon, is an open-style cafe featuring brunch, lunch, and now dinner on Friday and Saturdays from 5-9 p.m. They recently announced a new dinner menu that continues their farm-to-table fare using locally sourced ingredients.
June 27, 2018

Try a Springtime Fave: Watermelon Margarita

Make up a batch for your next backyard BBQ.
May 11, 2018

Farmers Markets Provide Good Food and Entertainment

The small towns dotting rural areas of the Upper East Side of Texas help celebrate the bounty of the region by supporting local farmers and providing fresh food for consumers. They turn this annual ritual into a good time for residents and visitors alike with lively farmers markets that kick off this time of year.
April 22, 2018

The Rooster Café Brings World Flavors to Winnsboro

The Rooster Café opened recently in Winnsboro to rave reviews.
February 20, 2017

Local Winery Wins Multiple Awards

Los Pinos Ranch Vineyards in Pittsburg started 2016 off with new accolades. LPRV was awarded a total of nine awards at the San Francisco Chronicle Wine Competition and the Houston Livestock Show and Rodeo International Wine Competition.
February 23, 2016

Marshall’s Big George Wants to be Your Butcher

A steak is like a pink elephant: The mere mention of it and you can’t stop thinking about it. The same can be said about the words “George Foreman,” salesman with a knock-out punch, and a Marshall native.
December 30, 2015