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The Winnsburger is Worth a Drive from Anywhere

August 27, 2017

Growth on Tap for Brewing Company

Founding brewmasters and brothers Brian and Matt Gilstrap, along with co-owner Annie Gilstrap, opened East Texas Brewing Company in the downtown area of Tyler earlier this year in response to the area’s demand for more craft beer.
June 28, 2017

Authentic Recipe Book Shares East Texas Favorites

In Jessica Dupuy’s book, United Tastes of Texas: Authentic Recipes from All Corners of the Lone Star State, she shares her East Texas recipe for apple pie.
April 24, 2017

A Side of Farm-to-Table Freshness

Piada Italian Street Food introduces Tyler residents to its hearty salads and flavorful signature wraps.
February 20, 2017

Lea’s: a Surprising Feast at a Humble Highway Stop

Good southern cooking!
December 21, 2016

Lavender Mermaid’s Holiday Brunch

A frittata for brunch is a great way to serve holiday leftovers with flair.
October 24, 2016

Monks Oven Offers Creative Pizzas and Fun

It is pretty safe to say that most people love pizza. What’s not to like? At the basic level, there’s a pile of favorite toppings and cheese on top of crispy bread.
July 1, 2016

East Texas Train Introduces The Pullman Table

Passengers on the Texas State Railroad through the piney woods of East Texas will soon get to choose from a delicious and classy menu of food to add to the journey.
February 23, 2016

Sadler's Kitchen

On Friday nights in East Texas the rumbling you hear in Jacksonville could be the crowds at the Tomato Bowl where local football teams square off or it could be folks rambling to get to the dining room at Sadler’s Kitchen as the doors open at 5 p.m. Recently, I was a diner in the crowd.
November 14, 2015

True Vine Taps in to Local Flavor

Small and unassuming, True Vine Brewery at 219 S. Englewood in Tyler proves that you do not need to be big to provide big flavor. Founded in 2011 by Ryan Dixon, Stephan Lee, and Dan Griffith it was the culmination of hard work and big visions.
August 31, 2015

Bob's Bar-B-Que

Driving down Highway 79 in Henderson you can’t miss the red flags dancing in the wind stating “barbecue” at the corner of Pope Street. Almost no one in Henderson needs a map or assistance to find this small brown storefront that has smoked savory meats and sides since 1987 — it’s Bob’s (or in my family Mr. Bob’s).
May 2, 2015

Switch Pizzeria & Wine Bar

The drive into Palestine from just about any direction is lined with large lush trees and miles of country highway.
February 24, 2015