With the rise in North Texas school districts that have a high volume of students in need, Soulman’s Bar-B-Que is teaming up with Dallas radio station, 94.9 KLTY, to coordinate donations of backpacks and school supplies at all of their 21 North Texas locations.
The Dinner Bell cooks are part of First United Methodist Church, Sulphur Springs, and along with serving meals every Wednesday to those who need a hot meal, they produced a cookbook, Feed My Sheep, a few years ago under the direction of Chef Lyndsay Caldwell.
The Shreveport-Bossier Convention and Tourist Bureau has released the fourth edition of "Eat Here: A Food Lover’s Guide to Shreveport-Bossier," designed to help visitors and locals discover Northwest Louisiana’s culinary offerings.
Whether it’s coffee to begin your day or a different kind of drink to help wind down at the end of the day, County Line Magazine readers have chosen some great places to find just what you need. Here are some results from the Best of the Upper East Side of Texas contest.