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Kiepersol Merlot Pairs Well with State Fair

Tyler-produced wine was one of only 12 Texas wines awarded blue ribbon winners, as judged by a panel of sommeliers from the Texas Wine Journal.

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Part of the Fun of the Fair Is the Food

Possibilities include Fried Kool-Aid, Cheesecake Chimichangas, Cowpatty Stuffed Potatoes, Brownie Burgers, and of course the usual favorites: chocolate-dipped treats, fried everything, and just about any kind of protein-on-a-stick -- often wrapped in bacon too!

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Craft Beer on Tap at East Texas State Fair

The brewers to offer their varieties include Celis, True Vine, Great Raft, Karbach, ETX Brewing, Southern Star, Freestone Walker, Lakewood and Rogue.

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Are You Inclined to be a Specialist in Wine?

The program features important topics critical to the success of today’s wine professionals and savvy consumers that are looking for the best wines and wine values that Texas offers.

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Roasted Whole Yogurt Chicken

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Calling all Chili Connoisseur for Contest

A good ol' fashioned Chili Cook-Off is planned for September 23 at the East Texas State Fair.

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Paris Affair Offers Farm-to-Fork Experience

Enjoy an evening of music, food and fun at the Paris local Farmers Market.

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Hatch Chiles: Get 'Em While They're ... Here!

A "Hatch chile" refers to varieties of chiles grown in the Hatch Valley of New Mexico. The flavor is described as lightly pungent similar to an onion, or like garlic with a subtly sweet, spicy, crisp, and smoky taste.

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Cheers to ETX Brewing Company, Tyler

Downtown Tyler gets a new brewery worth checking out.

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Cookbook Inspired by Classic Movie's Memories

The fourth edition of You’ll Never Be Hungry Again was recently published by Bobbie Smith Hardy, owner of the Gone With the Wind Museum in Jefferson.

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It's Harvest Time in Pittsburg

Premium dry and sweet wines are expected with this year's outstanding growth cycle and Mother Nature's bounty.

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Phinessé Farms -- in Downtown Sulphur Springs

The winery serves 16 varieties with many different tastes. Their signature wine is Noblianti, a rustic, earthy semi-dry red wine.

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